Thank you to all of you who has helped me. I removed the chrome pan I bought and I'm NOT going to use the chrome pan. I looked for the square of the casing, perfect, I looked for the pan on a flat surface, wobbly, I checked the original pan on a table, wobbly. I did order a cork gasket and an aluminum pan from TCI that is only 1 quart larger. So I figured there shouldn't be a problem with it being too deep. I decided NOT to use the FIPG because I have never had luck using silicone products on any pan gaskets and they are a MESS to clean up if you need to remove them. I read the other possibilities where the fluid could be coming from, the "O" ring on the dipstick, very clean and dry, the sides of the ****** with other tubes, fittings, etc, very clean & dry. I think I over torqued the bolts on the chrome one and I should have never used it since it was wobbly when I turned it upside down and checked it on a table (shame on me). Thanks again for all your help, it really helped me on a good checklist. Have a great weekend. Jeff